Marc de Champagne

 

Chocolate with a high cocoa content stirred into a cream with the finest distillate made of champagne from Fleury and soy milk, coated with Noble Bitter Chocolate. Still the glamorous top-seller.

Ingredients:

Cocoa mass°*, raw cane sugar°*, MILK°, cocoa butter°*, Marc de Champagne°, rice syrup°, BUTTER°, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, salt, emulsifier: SOY LECITHIN°, vanilla powder°

Cocoa:

70% minimum in the Noble Bitter Chocolate° 

 

*fair traded, fair trade content in total: 75%

°from controlled organic cultivation

Full cream milk powder by Bio vom Berg, organic alpine mountain farmers.

May contain traces of all types of nuts, peanuts, eggs and sesame. 

 

Nutrition Facts:

Energy kcal	486	kcal
Energy kJ	2061	kJ
Fat	34	g
of which saturated	21	g
Carbohydrates	32	g
of which sugar	26	g
Protein	7.2	g
Salt	0.22	g