Drinking Chocolate "Variety Classic"

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Features

Timeless drinking pleasure:
- Bitter Classic
- Rich Almond
- Caffe Latte
- Nut Praline
- White Vanilla
Five different varieties.

 

One bar per variety. 110 g packages at 5 bars per 22 g

 

Ingredients:

Raw cane sugar°*, cocoa butter°*, cocoa mass°*, FULL CREAM MILK POWDER°, ALMONDS°(7%), HAZELNUTS°(5%), SKIMMED MILK POWDER°, SWEET WHEY POWDER°, whole cane sugar°*, ground coffee beans°*(1%), thickener: locust bean gum°, emulsifier: SOY LECITHIN°, vanilla powder°(0,1%), salt, coffee powder°*(0,1%), cinnamon°, ginger powder°, cardamom°, tonka bean oil°, rose petals°, chilli ”Bird's eye”°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)

 

Cocoa:

40 % minimum
*fair traded, fair trade content in total: 77%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic alpine mountain farmers.
 
May contain traces of peanuts and sesame.
 
 

Preparation:

Mixed:

Blend a bar of Drinking Chocolate with 0.2 or 0.3 l litres of hot milk, either in a blender or using a hand-held blender. And ready is your drinking chocolate smoothie!

Creamy mixture:

In a small pan, bring 200ml milk to the boil, add one chocolate bar and combine well with a hand blender. Briefly boil one more time and the chocolate drink is ready!

Stirred:

First of all, heat 0.2 or 0.3 l of milk according to taste and froth it. Now let the Drinking Chocolate bar bathe in the milk for 1-2 minutes, then whisk the chocolate bar. Let the drink rest for another 1-2 minutes so the aromas can unfold. Whisk once again and enjoy!

Cool:
Drinking Chocolate on Ice:Prepare your Drinking Chocolate “normally", let it cool down in the fridge and serve it with ice cubes or crushed ice.

 

Nutrition Facts:

 

Energy kcal 563 kcal
Energy kJ 2340 kJ
Fat 40 g
of which saturated 21 g
Carbohydrates 40 g
of which sugar 38 g
Protein 7.8 g
Salt 0.29 g