Home-made cashew praline out of cold cracked cashew kernels. We abstain from the conventional deep-frying of the cashew kernels in order to preserve the authentic taste of the cashew kernels. The cashews are tenderly roasted, ground in a mill and with a highpercentage Mountain Milk Chocolate united to a tenderly melting nougat creation. With pieces of cashew kernels as an inlay.
Raw cane sugar°*, cocoa butter°*, CASHEWS°*(23%), FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, SWEET WHEY POWDER°, cocoa mass°*, whole cane sugar°*, dried pineapples°, emulsifier: SOY LECITHIN°, vanilla powder°, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°
*fair traded, fair trade content in total: 88%
°from controlled organic cultivation
Full cream milk powder from "Bio vom Berg", organic farmers from Tyrol, Austria.
May contain traces of peanuts and sesame.
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