82 % Peru

Conching time 20 hrs.

Criollo is the best cocoa bean in the world, but unfortunately it has become exceedingly rare. In Peru, a vintage cocoa variety has been preserved, and its fruit contains 30% of the legendary white Criollo beans. This bar is a fine cocoa blend mixed by Mother Nature herself, conserving a veritable jewel of a cocoa source. Enjoy this top of the range single origin chocolate with a surprisingly mild flavour despite a whopping 82% cocoa content.

Taste notes: very mild, nutty, nougat, sweet cream, biscuit (lightly spiced), raisins, grapes, lemons, hint of olive. Nutty and fruity finish with a touch of grapefruit

Please note: Because we don’t have a separate production line for lactose-free products, this may contain traces of milk due to production factors. 

Ingredients:

Cocoa mass°*, raw cane sugar°*, cocoa butter°*

(Single origin chocolate with cocoa beans from Peru)

Cocoa:

 82 % minimum

*fair traded, fair trade content in total: 100%

°from controlled organic cultivation

Nutrition Facts per 100g: