Features
A Styrian classic. Caramelised pumpkin seeds are mixed with marzipan and flavoured with egg liqueur. To make it perfect, a layer of pumpkin seed nougat with cracknel has been added and everything is bathed in dark milk couverture with 60% of cocoa content.
Ingredients:
- Raw cane sugar°, pumpkin seeds°(20%), MARZIPAN°(18%: ALMONDS° & raw cane sugar° & invert sugar syrup°), cocoa mass°, cocoa butter°, FULL CREAM MILK POWDER°, fructose-glucose syrup°, MILK°, BUTTER°, apple brandy°, EGG YOLK°, SKIMMED MILK POWDER°, salt, emulsifier: SOY LECITHIN°, whole cane sugar°, vanilla°, cinnamon°
Cocoa:
- 60% minimum in the Dark Milk Chocolate°
Traded in compliance with Fairtrade standards: cocoa mass°, raw cane sugar°, cocoa butter°, whole cane sugar°
Total: 49%. www.info.fairtrade.net
°from controlled organic cultivation
Raw full milk from "Bio vom Berg", organic farmers from Tyrol, Austria.
May contain traces of all types of nuts, peanuts, celery and sesame.
Nutrition Facts:
| Energy kcal |
563 |
kcal |
| Energy kJ |
2342 |
kJ |
| Fat |
29 |
g |
| of which saturated |
17 |
g |
| Carbohydrates |
39 |
g |
| of which sugar |
34 |
g |
| Protein |
11 |
g |
| Salt |
0.2 |
g |
