"Congratulations" - Thousand Layer Praline

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A smash hit: different layers of almond and hazelnut praline in combination with the crunchiness of brittle layers in between. Everything is surrounded by a racy milk chocolate with 60% of cocoa content.


Raw cane sugar°*, ALMOND BRITTLE°(sugar°, ALMONDS°, dextrose, BUTTER°), cocoa mass°*, HAZELNUTS°, cocoa butter°*, FULL CREAM MILK POWDER°, HAZELNUT OIL°, SKIMMED MILK POWDER°, emulsifier: SOY LECITHIN°, whole cane sugar°*, salt, vanilla powder°, cardamom°, star anise°


60% minimum in the Dark Milk Chocolate°


*fair traded, fair trade content in total: 50%

°from controlled organic cultivation

Full cream milk powder by Bio vom Berg, organic alpine mountain farmers.

May contain traces of all types of nuts, peanuts, eggs and sesame.


Nutrition Facts:

Energy kcal 569 kcal
Energy kJ 2371 kJ
Fat 36 g
of which saturated 16 g
Carbohydrates 51 g
of which sugar 48 g
Protein 7.6 g
Salt 0.2 g

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