Features
French white nougat is a veritable delicacy and extremely difficult to create. We dared to try, produced an otherworldly delicious and sweet white cloud and dunked some chopped pistachios and hazelnuts in it. We added a layer of homemade almond praline and covered the bar in an elegant milk chocolate coat.
Ingredients:
Raw cane sugar°*, cocoa mass°*, cocoa butter°*, ALMONDS°, honey°, FULL CREAM MILK POWDER°, PISTACHIOS°, HAZELNUTS°, BUTTER°, SKIMMED MILK POWDER°, whole cane sugar°*, PROTEIN POWDER°, SWEET WHEY POWDER°, emulsifier: SOY LECITHIN°, salt, vanilla powder°, ginger powder°, cinnamon°
Cocoa:
60% minimum in the Dark Milk Chocolate°
*fair traded, fair trade content in total: 61%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic alpine mountain farmers.
May contain traces of all types of nuts, peanuts and sesame.
Nutrition Facts:
Energy kcal |
540 |
kcal |
Energy kJ |
2247 |
kJ |
Fat |
36 |
g |
of which saturated |
16 |
g |
Carbohydrates |
43 |
g |
of which sugar |
40 |
g |
Protein |
8.9 |
g |
Salt |
0.23 |
g |