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Features
A rare cocoa variety from Guatemala with a high Criollo content. The indigenous cocoa farmers from FEDECOVERA joined forces to protect the Maya legacy and cultivate this rare, regional fine flavour cocoa. Experience this super cocoa, which we have turned into a sublime chocolate using our newly developed fine mist FMR roasting method.
Taste notes: mild notes of lightly salted lye roll, sweet spice mix, intense mix of fruit: notes of exotic fruit, berries, cherries, peach, watermelon, mildly peppery, fruity finish
Ingredients:
- Cocoa mass°, raw cane sugar°, cocoa butter°
- Origin chocolate with cocoa beans from Guatemala.
Cocoa:
- 75% minimum
Traded in compliance with Fairtrade standards: cocoa mass°, raw cane sugar°, cocoa butter°
Total: 100%. www.info.fairtrade.net
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk, sesame and soy.
Nutrition Facts:
| Energy kcal | 596 | kcal |
| Energy kJ | 2472 | kJ |
| Fat | 46 | g |
| of which saturated | 28 | g |
| Carbohydrates | 32 | g |
| of which sugar | 25 | g |
| Protein | 8.9 | g |
| Salt | 0.25 | g |
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