Features

Indian wisdom to sink one‘s teeth into: ginger, cardamom, coriander, cinnamon and dates are the flavour messengers and aromas of the Indian teaching that treats food as medicine. The ingredients are bathed in a white soy ganache which rests on a layer of sesame praline. Coated with a vegan equivalent of milk chocolate.
 
Ingredients: 
raw cane sugar°*, cocoa butter°*, SOY POWDER°(SOY°, maltodextrin°, corn syrup°), cocoa mass°*, SESAME°(9%), ginger°(6%), dates°(6%), rice syrup°, SESAME OIL°, cinnamon°, emulsifier: SOY LECITHIN°, cardamom°, coriander°, salt, vanilla powder°, star anise°
 
Cocoa: 
40% minimum in the Soy Couverture°
 
*fair traded, fair trade content in total: 60%
°from controlled organic cultivation
 
 
May contain traces of all types of nuts, peanuts, eggs and milk.
 
Nutrition Facts:
Energy kcal 507 kcal
Energy kJ 2100 kJ
Fat 34 g
of which saturated 18 g
Carbohydrates 39 g
of which sugar 35 g
Protein 7.2 g
Salt 0.25 g