Chocolate for Red Wine

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Features

The perfect chocolate to go with red wine. A cocoa blend with a 75% cocoa content, combined with some fruity blackcurrant couverture and a little bit of cherry chocolate. This chocolate is the perfect accompaniment to red wine and was developed specifically for chocolate and wine tastings. Enjoy this chocolate with a beautiful red and experience for yourself how these flavours inspire each other in the most delicious manner.

 

Fragrance notes: red berries, citrus, mildly fermented notes of red wine

Taste notes: light notes of olive, cream and button mushrooms, intense fruity accents (red berries, cherries, grapes, raisins, hints of red wine, citrus), hints of spice, fruity-spicy finish

 

Ingredients:

 Cocoa mass°*, raw cane sugar°*, cocoa butter°*, dried blackcurrants°, SKIMMED MILK POWDER°, dried sour cherries°, emulsifier: SOY LECITHIN°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°)

 

Cocoa:

 75% minimum in the Dark Chocolate°

 

 

 *fair traded, fair trade content in total: 95%

°from controlled organic cultivation

 

May contain traces of all types of nuts, peanuts and sesame.

 

Nutrition Facts:

Energy kcal 582 kcal
Energy kJ 2407 kJ
Fat 42 g
of which saturated 26 g
Carbohydrates 40 g
of which sugar 36 g
Protein 6.8 g
Salt 0.17 g