60% Ecuador:
Your palate will fall in love with this sweet, dark chocolate with a flowery cocoa flavour combined with a sweet 40% raw cane sugar.
Taste notes: mildly flowery with subtle notes of toffee and caramelised walnuts
A red fruit bar, its stunning colour and very berry flavour derived entirely from raspberries. A tender-melting, fruity dream.
Taste notes: notes of raspberry jam with hints of yoghurt and citrus
  • Dark Chocolate 60%°: Cocoa mass°*, raw cane sugar°*, cocoa butter°* (Single origin chocolate with cocoa beans from Ecuador) Cocoa (cocoa mass and cocoa butter): 60% minimum
  • Raspberry Bar°: Raw cane sugar°*, cocoa butter°*, dried raspberries°(11%), SKIMMED MILK POWDER°, emulsifier: SOY LECITHIN°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°, salt
Cocoa: Dark Chocolate 60%: 60% minimum


*fair traded, fair trade content in total: 91%

°from controlled organic cultivation  


May contain traces of all types of nuts, peanuts and sesame.


Nutrition Facts:

Energy kcal 577 kcal
Energy kJ 2388 kJ
Fat 40 g
of which saturated 24 g
Carbohydrates 47 g
of which sugar 45 g
Protein 4.5 g
Salt 0.12 g