White wine from Zotter’s own vineyards in the Styrian Vulkanland – named after the remnants of ancient volcanoes, where the new organic white wine grape variety ‘Muscaris’ thrives. The vineyards are part of the Edible Zoo and are located in the Sennkogel and Edelsgraben region. Pressed at the renowned Silberberg Academy of Viticulture, the wine flows into a chocolate ganache made from white chocolate, a touch of caramel couverture, a bit of grappa and refreshing verjus. Added to that are some boozy raisins that have previously taken a bath in the white wine, as well as a coat of sweet milk chocolate with a 40% cacao content. 


raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, starch syrup°, Muscaris white wine°(contains SULFITES), cocoa mass°*, SKIMMED MILK POWDER°, BUTTER°, grappa°, raisins°, caramelized MILK POWDER°(SKIMMED MILK POWDER°, sugar°), SWEET WHEY POWDER°, verjuice°-juice of green grapes , whole cane sugar°*, emulsifier: SOY LECITHIN°, vanilla powder°, salt, cinnamon°*, pimento°


Cocoa (cocoa mass and cocoa butter):

40% minimum in the Mountain Milk Chocolate°


*fair traded, fair trade content in total: 61%

°from controlled organic cultivation

Full cream milk powder from Bio vom Berg, organic farmers from Tyrol.


May contain traces of all types of nuts, peanuts, eggs and sesame.


Nutrition Facts (per 100g):

Energy kcal  529 kcal
Energy kJ  2193 kJ
Fat  34 g
of which saturated  21 g
Carbohydrates  47 g
of which sugar  43 g
Protein  5.5 g
Salt  0.24 g