Milk chocolate 50% with almond praline and almond brittle

A filling created with homemade almond praline enhanced with white chocolate. An almond brittle made from freshly caramelised burnt almonds makes this a particularly crunchy delight. The whole thing is coated in a fine milk chocolate with a 50% cacao content.

Ingredients: raw cane sugar°*, ALMONDS°, cocoa butter°*, cocoa mass°*, FULL CREAM MILK POWDER°, SWEET WHEY POWDER°, SKIMMED MILK POWDER°, BUTTER°, whole cane sugar°*, emulsifier: lecithin (SOY)°, salt, vanilla powder°*, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°*

Cocoa (cocoa mass and cocoa butter): 50% minimum in the milk chocolate°

*fair traded, fair trade content in total: 59%  
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol. 

May contain traces of all types of nuts, peanuts, gluten, eggs and sesame.

More options