Features
Refreshing, vegan with a wow effect: a fresh, soft lemon marzipan on a seductive, tender-melting almond praline with lots of subtly crispy bits of lemon, dunked in dark chocolate with a 70% cacao content. This creation opens up a whole new dimension of vegan chocolate possibilities.
Ingredients:
MARZIPAN°(ALMONDS°, sugar°, invert sugar syrup°), cocoa mass°*, raw cane sugar°*, ALMONDS°, lemon oil°(9%), cocoa butter°*, freeze dried lemon°(2%: sugar°, lemon juice concentrate°, mango°, starch°), lemon juice concentrate°(2%), invert sugar syrup°, ALMOND OIL°, rice drink powder°(rice°, sunflower oil°, salt), whole cane sugar°*, emulsifier: lecithin (SOY)°, salt, ginger powder°, emulsifier: lecithin (sunflower)°, vanilla powder°*
Cocoa (cocoa mass and cocoa butter):
70% minimum in the dark chocolate°
*fair traded, fair trade content in total: 43%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic alpine mountain farmers.
May contain traces of all types of nuts, peanuts, eggs and sesame.