Features
 
A nut aroma crescendo. A tender-melting hazelnut praline made from many dark roasted hazelnuts and pure cocoa butter, enhanced with bits of roasted cashews, almonds and hazelnuts and a hint of cinnamon and Bourbon vanilla. It’s covered in a high-percentage milk chocolate with 60% cacao content.
 
Ingredients:
Raw cane sugar°*, HAZELNUTS°(20%), cocoa mass°*, cocoa butter°*, FULL CREAM MILK POWDER°, ALMONDS°(6%), CASHEWS°*(6%), BUTTER°, SKIMMED MILK POWDER°, emulsifier: SOY LECITHIN°, whole cane sugar°*, salt, vanilla powder°, cinnamon°, cardamom°, star anise°
Cocoa:
60% minimum in the Dark Milk Chocolate° 
 
*fair traded, fair trade content in total: 66%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic alpine mountain farmers.
May contain traces of all types of nuts, peanuts, eggs and sesame. 
 
Nutrition Facts:
| Energy kcal | 621 | kcal | 
| Energy kJ | 2578 | kJ | 
| Fat | 46 | g | 
| of which saturated | 19 | g | 
| Carbohydrates | 36 | g | 
| of which sugar | 32 | g | 
| Protein | 11 | g | 
| Salt | 0.21 | g |