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Features
Tender-melting and simply invigorating: a refreshing white chocolate and mint layer combined with a red hibiscus layer, created by melting hibiscus powder, boiled in milk, with almond praline and white chocolate. It’s completed with a dash of lemon and a sprinkle of salt and coated in a dark chocolate with a 70% cacao content.
Ingredients:
raw cane sugar°*, cocoa mass°*, cocoa butter°*, MILK°, FULL CREAM MILK POWDER°, SKIMMED MILK POWDER°, invert sugar syrup°, starch syrup°, ALMONDS°, SWEET WHEY POWDER°, hibiscus°(1%), lemon juice concentrate°, whole cane sugar°*, emulsifier: lecithin (SOY)°, vanilla powder°*, salt, mint oil°(0,01%), cinnamon°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), rose petals°Cocoa:
70% minimum in the Dark Chocolate°
*fair traded, fair trade content in total: 69%
°from controlled organic cultivation
May contain traces of nuts, peanuts, eggs, milk and sesame.
More options
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Boozy Chocolate Mousse$ 12.86
1045 -
Caramel Praline Crunch$ 12.86
984 -
Hibiscus + Mint$ 12.86
1538 -
Raspberry Coconut$ 12.86
1321 -
Red Fruit$ 12.86
1322
