Yuzu Citrus from Japan

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Features

 
Part tangerine, part lime with a wicked flavour of sun-ripened tangerines – that’s Yuzu, the top chefs’ new trendy ingredient. We use white chocolate, Yuzu juice from Japan, lovely tangerine and a bit of lemon juice to create a fruity, refreshing chocolate ganache that tastes like summer sun, and all of this is covered in a milk chocolate coat with a 50% cocoa content.
 
 

Ingredients:

  • Raw cane sugar°*, cocoa butter°*, cocoa mass°*, FULL CREAM MILK POWDER°, yuzu juice°, rice syrup°, SKIMMED MILK POWDER°, lemon juice°, tangerine concentrate°, SWEET WHEY POWDER°, lime concentrate°, whole cane sugar°*, vanilla powder°, emulsifier: SOY LECITHIN°, salt, cinnamon°

Cocoa:

  • 50% minimum
 
 *fair traded, fair trade content in total: 64%
°from controlled organic cultivation
 
Full cream milk powder by Bio vom Berg, organic alpine mountain farmers.

 

 
May contain traces of all types of nuts, peanuts, eggs and sesame.
 
 

Nutrition Facts:

Energy kcal  492 kcal
Energy kJ  2042 kJ
Fat  32 g
of which saturated  20 g
Carbohydrates  43 g
of which sugar  38 g
Protein  6.6 g
Salt  0.24 g