The ultimate tender-melting olive layer made from green olives, olive oil and chocolate. The olive flavour is quite subtle, but it’s the incredibly smooth melt that’s surprising. Sitting on top is a layer of almond praline with refreshing, crispy bits of lemon, and the whole thing is coated in dark chocolate, and entirely vegan.
cocoa mass°*, raw cane sugar°*, ALMONDS°, cocoa butter°*, olive oil°(7%), rice drink powder°(rice°, sunflower oil°, salt), freeze dried lemon°(1%: sugar°, lemon juice concentrate°, mango°, starch°), olives°*(1%: green olives°*, water, salt, lactic acid), ALMOND OIL°, whole cane sugar°*, emulsifier: lecithin (SOY)°, salt, ginger powder°, emulsifier: lecithin (sunflower)°, lemon oil°, vanilla powder°*, chilli ”Bird's eye”°
70% minimum in the Noble Bitter Chocolate°
*fair traded, fair trade content in total: 75%
°from controlled organic cultivation
Full cream milk powder from Bio vom Berg, organic farmers from Tyrol, Austria.
May contain traces of all types of nuts, peanuts, eggs and sesame.