Conching time: 16 hrs.
The Cacao Nacional from Manabi only grows in Ecuador and counts among the best fine flavour cocoa varieties in the world. Combined with a sweet 40% of raw cane sugar, this floral cocoa aroma will make your palate sing. “Great chocolate with a wonderful Nacional flavour” was the verdict at the international chocolate test.
Fragrance notes: sweet dried fruit, raisins with subtle plant notes
Taste notes: sweet and mild, light echoes of cream and flowers, caramelised walnuts, toffee with hints of grape, finish of caramel
May contain traces of all types of nuts, peanuts, gluten, milk, sesame and soy.